Institute of Hotel Management, Catering Technology and Applied Nutrition (IHM Pusa)

Library Avenue, Pusa , New Delhi - 110012
District: Delhi (Delhi)
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Affiliated to : National Council for Hotel Management and Catering Technology

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Courses Offered by Institute of Hotel Management, Catering Technology and Applied Nutrition (IHM Pusa)


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IHM Pusa, one of the premier institutes of hospitality education in the country achieving milestones year after year in every sphere of education viz. academics, placement and extra curricular activities etc

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Phone	011-25841411, 25842429, 25840147

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Fax	011-25843177

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View All Courses Conducted by Institute of Hotel Management, Catering Technology and Applied Nutrition (IHM Pusa)

Course(s) Offered by Institute of Hotel Management, Catering Technology and Applied Nutrition (IHM Pusa) in Travel, Tourism, Hotel and Hospitality Management

B.Sc. Hospitality and Hotel Administration | Craft Course in Food And Beverage Service | Craft Course in Food Production (CCFP) | Diploma in Bakery and Confectionery (DBC) | Diploma in Food and Beverage Service | M.Sc. Hospitality Administration | Post Graduate Diploma in Accommodation Operation Management (PGDAO)

1 .	B.Sc. Hospitality and Hotel Administration
	Eligibility pass certificate in +2 level or Senior Secondary or equivalent examination
	Duration 3 years
	Admission Procedure Joint Entrance Examination

2 .	Craft Course in Food And Beverage Service
	Eligibility 10th Class pass of 10+2 or equivalent with English as one of the subjects
	Duration 1 year

3 .	Craft Course in Food Production (CCFP)
	Eligibility A pass certificate in 10th class (10 +2 pattern) or Senior Secondary or equivalent examination with English as a compulsory subject
	Duration 1 year
	Admission Procedure Based on merit of the candidate in the qualifying examination

4 .	Diploma in Bakery and Confectionery (DBC)
	Eligibility A pass certificate in +2 level or Senior Secondary or equivalent examination with English as a compulsory subject
	Duration 1 year

5 .	Diploma in Food and Beverage Service
	Eligibility A pass certificate in +2 level or Senior Secondary or equivalent examination with English as a compulsory subject
	Duration 1 year
	Admission Procedure Based on merit of the candidate in the qualifying examination

6 .	M.Sc. Hospitality Administration
	Eligibility B.Sc. (HHA) OR Degree in Hotel Management from recognized University
	Duration 2 years

7 .	Post Graduate Diploma in Accommodation Operation Management (PGDAO)
	Eligibility Graduate in any stream with English as one of the subjects at College/ Senior Secondary level
	Duration 1 year