Department of Hotel Management and Catering Technology was established in 2003, under the banner of the Birla Institute of Technology.
The department has various well-equipped laboratories including a twenty-six room training centre with attached kitchen & dining facilities to provide hands on practical exposure to the students. The Departmental and Central libraries provide access to wide range of hospitality and tourism related books, magazines and research journals including online journals to students and faculty members.
Students are placed at various hotels of international repute like Taj, Oberoi, Leela, ITC, Marriot, Hyatt to name a few.
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