Friday, November 22, 2024
Education & Career
Find Us on FacebookFollow Us on TwitterFollow Us on Google Plus tellafriendYoutube
 
Search by Voice
X Close  
X Close  
  
  
  
  
       Pin It       tellafriend        
« Back »

State Institute of Hotel Management Catering Technology

Alipiri - S. V. Zoo Park Road, Behind A.P. Tourism Transport Unit Perur (V), Perumallapalli (S.O) Tirupati - 517 505 Andhra Pradesh, India. Phone:+91-9701343846, +91-9700440604 Email ID:sihmtpt@gmail.com Website:www.sihmtpt.org , Tirupati - 517505
District: Chittoor (Andhra Pradesh)
Contact Institute
Reviews
Established      :    2014
Affiliated to     :    National Council for Hotel Management and Catering Technology
Approved By    :    UGC

Courses Offered by State Institute of Hotel Management Catering Technology

PHOTOS
VIDEO
Photos Not Available.

If you are an authorized person of this College/ Institute, please furnish us with the photos/images of your Institute, so that we can update it.

UPDATE PHOTOS of State Institute of Hotel Management Catering Technology
 

 
Placement Records
 

(The State Institute of Hotel Management, Catering Technology & Applied Nutrition, Tirupati(SIHMCT&AN) is sponsored by Govt. of India ( Ministry of Tourism) and Govt. Of Andhra Pradesh. (Department of Tourism)and under affiliation of National Council for Hotel Management Catering Technology And Applied Nutrition(NCHMCT) New Delhi. Govt. of Andhra Pradesh has earmarked 5 acres of land near Alipiri, Tirupati. The SIHMCT & AN, Tirupati is conducting short term craft courses in the Hotel Management trade established from the academic year 2009-13 temporarily in the Centrally located Campus of S.V.Polytechnic College, K.T. Road, Tirupati. From 2014 Academic year onwards located permitted premises by present college address.

 
 
CONTACT
 
Phone
-
Mobile
+91-9701343846, +91-9700440604
 
Fax
-
   
Website
Visit
contact
 
 Course(s) Offered by State Institute of Hotel Management Catering Technology  
B.Sc. Hospitality and Hotel Administration | Certificate Course in Food and Beverages | Certificate Course in Food Production and Patisserie
1 .
 
Eligibility
Passed in Class XII of 10+2 system or equivalent
 
Duration
3 years
 
Admission Procedure
All India Joint Entrance Exam.
 
Medium of Instruction
English
 
Approved By/ Affiliated To
National Council for Hotel Management, Noida
2 .
 
Eligibility
10Th Pass, Inter/Degree discontinued
 
Duration
24 Weeks
 
Medium of Instruction
English
 
Approved By/ Affiliated To
National Council for Hotel Management, Noida
3 .
 
Eligibility
10th Pass, Inter/Degree discontinued
 
Duration
2 years
 
Medium of Instruction
English
 
Approved By/ Affiliated To
National Council for Hotel Management, Noida