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Gargi Agriculture Research and Training Institute (GARTI)

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Plot no. 29, Near Trimurti Chawk, Bal Vidya Mandir Lane, Naik Mala, Patil Nagar, Cidco , Nashik - 422009
District: Nashik (Maharashtra)
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Established      :    2006
Affiliated to     :    Savitribai Phule Pune University
Approved By    :    -

Courses Offered by Gargi Agriculture Research and Training Institute (GARTI)

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GARTI (Gargi Agriculture Research and Training Institute) is very young. The opening ceremony has been organized in 2006. GARTI was supported by the Maharashtra government and affiliated to Pune University and Maharashtra State Board of Technical Education (M.S.B.T.E) Mumbai in 2006.

 
 
CONTACT
 
Phone
0253-2308720, 2378474
Mobile
-
 
Fax
0253-2308723
   
Website
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contact
 
View All Courses Conducted by Gargi Agriculture Research and Training Institute (GARTI)
 Course(s) Offered by Gargi Agriculture Research and Training Institute (GARTI)  in Viticulture
B.Sc. Wine Technology | Diploma in Fruit Processing and Wine Technology | M.Sc. Wine Brewing and Alcohol Technology | Post Graduate Diploma in Fermentation, Distillery and Wine Technology
1 .
 
Eligibility
H.S.C.(12th) Science/10+2 M.C.V.C./Diploma in Agriculture /Horticulture /Fruit Processing & Wine Technology
 
Duration
3 years
 
Admission Procedure
Admission to the course will be based on aggregate marks(50% weightage) and personal interview (50% weightage) of the candidate.
 
Medium of Instruction
English
 
No. of Seats
30 seats
 
Fees (Appx.)
Rs. 41,000/- P.A ; and Rs. 52,000/- P.A. For out of Maharashtra
 
Approved By/ Affiliated To
University of Pune
 
Other Details
By studying this course students can develop skills in wine making from various fruits, national and international wine marketing, vineyard management as well as communication skills.

2 .
 
Eligibility
H.S.C.(12th )Science, Art’s ,commerce)/ I.T.I./M.C.V.C.
 
Duration
2 years
 
Admission Procedure
Admission to the course will be based on aggregate marks (80% weightage) and personal interview (20% weightage) of the candidate.
 
Medium of Instruction
English
 
No. of Seats
50 seats
 
Approved By/ Affiliated To
Maharashtra State Board Technical Education
 
Other Details
This Full time diploma program that teaches the process of Wine making (Oenology). Additionally students will learn the science of Viticulture (Grape Growing), Sensory Profile of Wine, Analytical Techniques as well as the Business of wine marketing, to gain experience and understand the wine industry as whole.

3 .
 
Eligibility
Post graduate Diploma in Fermentation and Alcohol and Wine technology.or
B.Sc in Wine technology or
BSc in Biotechnology, microbiology, chemistry, Agriculture.,Botany,Zoology,and Life science or
B.E./B.Tech in Engineering
 
Duration
2 years
 
Medium of Instruction
English
 
Fees (Appx.)
Rs. 90,000/- P.A ; and Rs.1,20,000/- P.A. For out of Maharashtra
 
Approved By/ Affiliated To
University of Pune
4 .
 
Eligibility
Any Graduate /Diploma in Agriculture/Engineering/Technology OR Diploma in Fruit Processing & Wine Technology.
 
Duration
2 years
 
Admission Procedure
Admission to the course will be based on aggregate marks (80% weightage) and personal interview (20% weightage) of the candidate.
 
Medium of Instruction
English
 
No. of Seats
50 seats
 
Approved By/ Affiliated To
Maharashtra State Board Technical