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AIMS Hotel Management College

AIMS Education Campus, Near S.P.University sport complex, Bakrol- Vadtal Road, Bakrol , Anand - 388315
District: Anand (Gujarat)
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Established      :    1994
Affiliated to     :    -
Approved By    :    Directorate of Technical Education, Govt. of Gujarat

Courses Offered by AIMS Hotel Management College

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AIMS Hotel Management College is a leading recognised professional Institute established by Madhav Education Charitable Trust in Western India situated in heart of the educational township of Anand - Vidyanagar. The college is affiliated to Directorate of Technical Educaition, Govt. of Gujarat, Gandhinagar, IGNOU - New Delhi, AHandLEI - USA, BAOU University - Ahmedabad and Sardar patel University - Vallabh Vidyanagar. AIMS is fully equipped with the state-of-the-art facilities and infrastructure required by a sophisticated Institute of this kind.

 
 
CONTACT
 
Phone
02692-239246, 239247
Mobile
+91 76 9800 2800
 
Fax
02692-239248
   
Website
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View All Courses Conducted by AIMS Hotel Management College
 Course(s) Offered by AIMS Hotel Management College  in Hotel Management
B.A. International Hotel Administration | Certificate Course in Food and Beverages | Certificate Course in Food Production and Patisserie
1 .
 
Eligibility
Students who have passed their Higher Secondary Examination (10+2) from a recognized Board / University or its equivalent qualification with English as one of the compulsory subject. Students who have appeared for the above examinations may also apply, but they will have to provide passing certificates and mark sheets within 3 months from the date of admission.
 
Duration
3 Years
 
Approved By/ Affiliated To
Affiliated to IGNOU University, New Delhi & AH&LEI, USA
2 .
 
Eligibility
Students who have passed their 10th or Secondary Examination from a recognized Board
 
Duration
1 year
 
Approved By/ Affiliated To
Affiliated to Directorate of Technical Education, Gandhinagar, Govt. Of Gujarat
 
Other Details
In this subject you will learn about different types of cutlery, crockery, holloware, different type of restaurants, hotels etc. along with practical of serving different foods and beverages in different methods such as American service, Silver service, Russian service, English service etc. It also teaches cocktail and mocktail making.

3 .
 
Eligibility
Students who have passed their 10th or Secondary Examination from a recognized Board
 
Duration
1 Year