Career as Chef : Institutes

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Introduction

Eligibility

Job Prospects

Remuneration

Institutes

There are a several culinary schools everywhere, but different countries have different systems. The courses may range anywhere from 2 to 3 years. While the course may acquaint you with the basic skills to become a chef, the training truly begins after schooling. The Culinary Academy of India located at Hyderabad is the India's first professional training school for culinary arts. Varied courses are being offered by different institutions in the field of food processing, catering technology and other relevant areas of catering field. To avoid being conned it is better to go for institutes registered under National Council of Hotel Management.

Some of the courses in culinary arts are given below. Click on the following link for the details of Institutes conducting courses in catering technology:

 » Preparatory Course As Costa Cruise Chef
 » Professional Cookery
 » Bachelor of Hotel Management and Catering Technology (BHMCT)
 » Bachelor of Catering Technology and Culinary Arts
 » B.Sc. Hotel Management and Catering Technology
 » Advance Diploma in Culinary Arts and Patisserie Studies
 » Advance Diploma in Food and Beverage Management and Catering Operations
 » B.Sc. Hotel Operations and Catering Services
 » B.Sc. Nutrition, Food Service Management, Dietetics
 » Certificate Course in Bakery and Confectionery
 » Certificate Course in Cookery
 » Certificate Course in Flight Catering Operation
 » Certificate Course in Food and Beverages
 » Certificate Course in Food Craft Management
 » Certificate Course in Food Production
 » Certificate Course in Food Production and Patisserie
 » Certificate Course in Hotel Catering Management
 » Certificate Course in Restaurant and Counter Service
 » Certificate Course in Restaurant Operations
 » Craft Course in Bakery and Confectionery (CCBC)
 » Craft Course in Food Production (CCFP)
 » CTH Diploma
 » Diploma in Bakery and Confectionery (DBC)
 » Diploma in Catering Science and Hotel Management
 » Diploma in Catering Technology
 » Diploma in Cookery
 » Diploma in Culinary Arts and Patisserie
 » Diploma in Food and Beverage Service
 » Diploma in Food Production (DFP)
 » Diploma in Hotel Management and Catering Technology
 » Diploma in Hotel Management and Ship Catering
 » Diploma in Hotel Management, Catering and Food Science
 » Diploma in Hotel Operation, Catering and Applied Nutrition
 » Integrated Diploma in Hotel Management and Catering Technology
 » M.Sc. Hotel Management and Catering Technology
 » Post Graduate Diploma in Bakery Science and Management
 » Post Graduate Diploma in Culinary Arts
 » Post Graduate Diploma in Food and Beverage Division Management
 » Post Graduate Diploma in Hotel Management and Catering Technology

Overs seas Institutes :

 »  Institutes in USA
 »  Institutes in Canada

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